Introduction

If you love iced coffee … but want something higher in protein and fiber and lower in sugar and calories, you’re going to love this new High-Protein Ice Coffee recipe!

Servings: 1 Prep Time: 90 seconds Serving Size: 1 glass Cook Time: none

Ingredients

1/3 cup chocolate or vanilla FitFreeze
1 cup cold brewed coffee

Nutrition Profile

Calories: 150

Fat: 4g Protein: 15g Carbs: 17g Fiber: 7g Sugar: 6g

Cholesterol: 25mg Sodium: 43mg

Notes

If you're looking for a lower calorie, nutrient-dense cocktail, add just a little Bailey's - it's delicious.

Directions

1. Pour cold brewed coffee into a blender and add FitFreeze powder.

2. Blend on high for 30 seconds.

3. Fill a tall glass with ice and pour the coffee FitFreeze mixture in. Enjoy without any guilt or regret!